New

Treats not Tricks Kitchen Boa®

byDesign Serving

SKU:
1004180387
UPC:
638713499981
$20.00
IN STOCK
Playful and modern, the striking ByDesign Serving Treats not Tricks Boa is perfect for delighting anyone and everyone on your list this season. This whimsical elongated kitchen towel features a unique design that is modeled after the classic boa, with an extended length that is perfect for draping around your neck, making any cooking, baking, or hosting easier and totally worry-free. This spirited piece is adorned with playful sentiments that read, “ByDesign Serving Treats not Tricks Boa,” for a humorous touch. Perfect for adding to any home, this eye-catching piece will make for the perfect host or hostess gift as well as a thoughtful present for any friend or family member.
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The Details
  • Size: 69.0"H x4.0"W x0.01"D
  • Materials: cotton, polyester fiber
  • Care Instructions: Wash With Similar Colors Only, Tumble Dry - Low, Machine Wash - Cold, Do Not Bleach, Machine Wash - Delicate, Warm Iron as Needed
  • Sentiment: Treats not Tricks
  • Copyright: © 2019 The Culinary Center of Kansas City, L.C. for DEMDACO
  • UPC: 638713499981
The Artist
Laura Laiben, founder of The Culinary Center of Kansas City, grew up in a small German community in Missouri where her passion for the culinary arts began at a young age while making pastry dough with her grandmother. For Laura, cooking is about so m uch more than making meals—it’s about the magic that happens around the table. She opened The Culinary Center of Kansas City in 1998 with a passion for social entrepreneurship, commitment to community and the philosophy that “if you do good, th en you’ll do good.”The Culinary Center of Kansas City is a unique venue in the Midwest dedicated to the education, cultivation and appreciation of food, wine and culinary tradition. With two teaching kitchens and an event space, the center invite s culinarians of all skill levels to join cooking classes, as well as offering private events and catering. Experienced instructors strive to de-mystify the art of cooking in a comfortable and non-threatening environment.

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